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Special Report – Prince Edward County


A Quarter Century In: Prince Edward County & Its Quixotic Wines By John Szabo MS In 2017, we bought a derelict 1870s farmhouse in the hamlet of Rosehall in Prince Edward County. Another fool and his four acres. But what “good bones”! What potential! A raw structure with old charisma and new potential, at least […] More

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Petit Verdot

Petit verdot is a variety of red wine grape, principally used in classic Bordeaux blends. It ripens much later than the other varieties in Bordeaux, often too late, so it fell out of favour in its home region. When it does ripen, it is added in small amounts to add tannin, colour and flavour to the blend. It has attracted attention among winemakers in the New World, where it ripens more reliably and has been made into varietal wine. It is also useful in giving more presence to the mid palate of Cabernet Sauvignon blends.