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If I Could Buy Only One – November 16th Vintages Release
We asked our writers, “If you could buy only one wine from the November 16th release, which one would it be and why?” Le Ragose Riserva Amarone Della Valpolicella Classico 2012, Veneto, Italy$92.95, Carpe Vinum InternationalDavid Lawrason – I am rarely excited by Amarones, largely because I find them overblown. But when one comes along […] More
Buyer’s Guide to Vintages November 16th Release
Privatization’s Next Milestone – Price Competition By David Lawrason, with notes from Sara d’Amato, Megha Jandhyala and Elsa Macdonald MW “Did you know that Costco is now selling wine [in Ontario]?” The question came from an LCBO cashier I have come to know as I shop every two weeks for samples of the Vintages releases […] More
If I Could Buy Only One – November 2nd Vintages Release
We asked our writers, “If you could buy only one wine from the November 2nd release, which one would it be and why?” Morandé Vitis Única Carmenère 2021, Maipo Valley, Chile$18.95, Majestic Wine Cellars Sara d’Amato – If, like me, you favour reds with a more ethereal character, this impeccably balanced and distinctive carmenère provides exceptional […] More
National Wine Awards of Canada
Canada's premier wine awards. In 2022, 24 judges tasted over 1,900 wines from 250 wineries across the country to identify Canada's top wines.
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Exchange Wine Club SubscriptionSpain produces a large amount of sparkling wines, called cava after the cellars in which the wine is produced. These wines are made in the “méthode champenoise” or “Champagne method,” which is the same method that is used to make Champagne. Cavas, produced in Catalunya using the macabeo, xarel-lo and parellada varieties, range from the cheap and simple to some reserve cuvées than can show remarkable finesse.