Charles Baker Cuvee Du Boulanger 2021, Niagara Peninsula
Critic Reviews (3)
David Lawrason
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This is traditional method riesling from old vines in Vinemount Ridge. It has beautiful nose of apple custard, honey...
Michael Godel
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A traditional method bubble labeled Blanc de Blancs so very different to the Stratus B de B, because well riesling,...
John Szabo, MS
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Light, crunchy, with lively green acids and a pinch of sweetness to balance, Baker's "Boulanger" cuvée is a pure...