Critic Reviews (3)
John Szabo, MS
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A nicely polished and savoury-fruity, spicy, sandalwood-inflected red of decent depth, though on the lighter side of...
Michael Godel
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There can be no mistaking the intent. Press off quality sangiovese fruit from distinct Tuscan soil/terroir, make use...
Steve Thurlow
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Typical Tuscan red with a nose of dusty red cherry fruit plus some earthy tones. The palate is fruity and dry with...