Critic Reviews (3)
David Lawrason
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This is a fairly supple, light to midweight red that I suspect combines some merlot with sangiovese. There is...
John Szabo, MS
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Pungent, wood-derived cacao powder leads off the top, with fairly light and lean palate, resinous herb and candied...
Michael Godel
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From the Orcia Valley (and not to be confused with Col d’Orcia’s Brunello) in a mild mannered and balanced sangiovese...