Critic Reviews (3)
David Lawrason
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Here's a nicely fresh, youthful barbera that avoids being too tart or shrill. Generous aromas of cherry/raspberry...
John Szabo, MS
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Broccardo's 2019 Barbera d'Alba is a very ripe and rather jammy affair, with plum and currant jam nose, and soft and...
Michael Godel
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Full bodied, thick and unguent barbera, silkened and smoothed by wood. Quite lush for the price, spiced and spicy,...