Wenzel Blaufränkisch Aus Dem Kalk 2017, Burgenland
Critic Reviews (4)
David Lawrason
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This has a very lifted, pretty nose with great raspberry-mulberry fruit, spice, very little oak and gentle pepper. It...
John Szabo, MS
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The storied Wenzel estate in the heart of Rust on the shores of the Neusiedlersee makes an excellent range of...
Michael Godel
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From calcareous soils the streak that runs through this Burgenland blaufränkisch is clear, crisp, clean and perfectly...
Steve Thurlow
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This is now a mature and lovely graceful red. Perfectly balanced with a fruity dry midweight palate and excellent...